A restored 1899 United States Lifesaving Station, decorated with nautical artifacts and historic memorabilia. The restaurant's menu features a contemporary American cuisine with an emphasis on regional seafood and produce. Wine Spectator Magazine has honored The Lifesaving Station with it's Award of Excellence since 1998. Reservations recommended for dinner.
Our menu emphasizes the best in fresh local seafood with daily seafood specials, our signature shrimp, crab and corn chowder, fresh baked breads, and daily specials. Our fresh salads and signature white chocolate raspberry crème brulee help to create a memorable dining experience. Children's menu and vegetarian entrees are available.
Prices
- Breakfast prices: $3.95 – $12.95
- Lunch prices: $3.95 – $13.95
- Dinner prices: $3.95 – $24.95
Hours of Operation
- Breakfast: 7:00am – 11:30am daily
- Lunch: 12:00pm – 2:30pm daily
- Dinner: 5:00pm – 9:00pm Sunday - Thursday
(Reservations Recommended) - Dinner: 5:00pm – 9:30pm Friday - Saturday
(Reservations Recommended) - Room Service: Until 10:00pm nightly
- Reservation ext is 127
Hours Change Seasonally
Restaurant Attire
- Resort casual.
Dinner Reservation Requests
For reservations, please call 800.701.4111 Ext. 127.
SUNDAY BRUNCH
LUNCH
DINNER
DESSERT
WINE LIST
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CHILDREN'S MENUS
Lifesaving Station Only
CHILDREN'S BREAKFAST
CHILDREN'S LUNCH
